Sunday, January 16, 2011

Greek Yogurt and Rice Salad

I often dream about what the inside of my refridgerator and pantry will look like once I can afford to buy food without worry.
This recipe has a lot of items I would never be missing in my ideally stocked pantry and refridgerator.

Rice
Lettuce
Carrotts
Tomatoes
Scallions
Garlic
Greek Yogurt (Fage)

Yesterday I did not want to spend much time preparing something tasty and nurtritious, so I thought a salad would be in order. I also had leftover extra sticky rice already prepared, so I plopped them together on a plate; lettuce, tomatoes, carrots and rice. For flavor, I added garlic and chopped scallions. For creamy dressing and protein, I stirred it all up in fat-free greek yogurt. It was filiing and colorful and I loved the textures and flavors.

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