Wednesday, December 1, 2010

Chicken Soup

Tonight I made some Chicken soup. I boiled some bone-less skinless chicken breasts.

I never use bones in my soup because my younger brother almost died one day choking on a tiny chicken bone in my Mom's soup. It was too scary to ever take the chance again.

Anyway, I boiled it in a tiny amount of water, chopping onions, garlic, and celery into the water. Once it was almost cooked I added chicken stock and chicken broth. Then I added Rosemary and green peppers. Then I added dry turkey stuffing. Yes, the actual bread cubes. It gave body and seasoning to it. I love huge chunks of chicken in my soup, not tiny cubes like they have in most canned soups. If you want anything done right you have got to do it yourself, as they say.

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